Total cheese production for the state was 2.61 billion pounds, up from 2.59 billion pounds the previous year, according the USDA’s National Agricultural Statistics Service. Wisconsin’s production led California, which produced 2.2 billion pounds.
Total cheese production for the state was 2.61 billion pounds, up from 2.59 billion pounds the previous year, according the USDA’s National Agricultural Statistics Service. Wisconsin’s production led California, which produced 2.2 billion pounds.